The restaurant is located near the Sanctuary  Nossa Senhora da Lapa, with grilled food specialities.  

Typical dishes:
 Meat: barbecued  deer; stewed or barbecued wild boar; barbecued lamb; "Posta de vitela à Judeu“ (slice of veal ); ”Feijoada à Judeu” (beans a meat stew).
Dessert: Rice Pudding and “Leite-Créme” (custard).  

Capacity: 120 seats