Paredes
Restaurante Cristininha

Restaurante Cristininha

Specialities: Entrecôte; Roasted meat, Smoked Meat, Cataplana (octopus or codfish dish made in a...
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Restaurante O Canseras

Restaurante O Canseras

Specialities:Iberian Pork Steak, panada with fried entrecôte, stew lamb.Capacity: 32 PaxClosed...
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Post Scriptum Brewery

Pedro Sousa started brewing beer at home when he was 14 years old. Some years later, after many experiments, travel and study, he made a traineeship about...

Quinta da Tapada (Tapada Farm)

Inserted in the Gourmet and Vinhos Verdes Route, the Quinta da Tapada (Tapada Farm) was built in the XVIII century in the heart of the Mesio Valley, and it...
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