Regional confectionary

Arouca
Description

The confectionary of Arouca has great tradition, the “pão-de-ló” (sponge cake), the wet slices of “pão-de-ló”, the “cavacas” and the “melindres”. The recipes came from the Teixeira Pinto family many years ago and the sweets are sold all over the country.

Location: Arouca
Hotel S. Pedro ***

Hotel S. Pedro ***

Unit recently renovated, modern lines, located in the center of Arouca, 2 minutes walk from the...
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Quinta do Pomarinho

Quinta do Pomarinho

House rebuilt in 2001, located in Romariz, in the parish of Burgo, 700m from the center of...
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Pão-de-Ló de Arouca

Pão-de-Ló de Arouca

From early times that these two houses of regional and conventual swets have a wide variety of...
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LAREIRA

LAREIRA

The Restaurante Lareira, is located on the N326, in the parish of Burgo. The Fireplace is...
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