Where To Stay

Type of cuisine : RegionalSpecialities: Cod with Corn Bread , Chop Veal , Cod beetle , Kid in a wood oven .Capacity : 250 persons ( 2 rooms )Time : 09:30 -...

The 16th century pillory is situated in the middle of a small square, where we also find the chapel of S. Francisco.In the 1440s, this monument lay in the...

Tipycal Portuguese Food

Inaugurated on the 28th of June 1997, this monument evokes the fish market, depicting a group of women at work. It is a tribute to the Póvoa fishwife, who...

Japanese restaurants Sakura have been in Portugal since 1998, are dedicated to Japanese cuisine with emphasis on Sushi and Sashimi and Teppanyaki, being...

The Memorial to the Castaways, designed by the architect Manuel Maia Gomes, was inaugurated in Caxinas, the largest fishing community in the country, on...

Cozy restaurant, dedicated to national cuisine located in the city center, close to the “Cine-Teatro Garrett”.

Pedestrien route by the coastal zone of Póvoa de VarzimThe sea is always present in the soul of the Poveiro - a person from this region; it is the main...

In March 2017, "Theatro" was born in Póvoa de Varzim.A multifaceted space, which combines bookstore, restaurant, wine bar and art gallery and gathers...

This single-store building, which looks a bit like a manor house, and which is based on 5 arches, dates back to the 16th century. On its facade, in between...

Traditional restaurant with a very cozy decoration and some of the main dishes of the regional food, where some homemade desserts stand out.

Alexandrina Maria da Costa was born in Balasar on 30th March 1904 and died in the same village on 13th October 1955. She was always considered to be a saint...